2 teaspoon garlic powder
4 tsps dried oregano
2 teaspoon dried dill weed
2 teaspoon dried basil
2 teaspoon dried marjoram
4 tsps freshly ground black pepper
2 teaspoon dried thyme
2 teaspoon LPM
2 teaspoon Creole seasoning
Combine all and store in airtight container.
To serve, mix 3 tsp herb mixture with 8 oz cream cheese and 4 tbsp softened butter. Make at least a day ahead.
Christmas gifts - 2002 (Dennings, Dodderidges, Brensings, Sandra Emley, McCullohs, Rita, Janaseks)
Christmas gifts - 2011 (Judy, R&K, Wests, Vestwebers, H&M, Angela)
Home grown herbs -- mostly:
2 t garlic powder
2 t dried chives
4 t dried oregano
2 t tarragon
4 t coarse black pepper
2 t Penzey's Mural of Flavor
2 t dried thyme
2 t Creole Seasoning